8 must-visit Indian restaurants around the world every foodie should experience
From Haldiram's latest London opening to Michelin-starred dining rooms, Indian restaurants are drawing diners across global cities. The mix of street food staples, regional specialities and refined menus shows how Indian cuisine continues to expand its international appeal.
Indian cuisine has become a global sensation, with restaurants across continents introducing diners to everything from rich curries and fragrant biryanis to comforting chaats and regional delicacies. Whether you're craving authentic street food or Michelin-starred fine dining, these Indian restaurants prove that the country's culinary heritage knows no borders.
From Haldiram's newest international outlets to globally acclaimed fine-dining destinations, here are eight Indian restaurants every foodie should add to their travel bucket list.
HALDIRAM'S, LONDON, UNITED KINGDOM
Haldiram recently made headlines with the opening of its flagship restaurant in London's Leicester Square. The launch attracted long queues as locals, tourists and members of the Indian community gathered to savour favourites such as chole bhature, raj kachori, pav bhaji, dosas, chaats and traditional Indian sweets. Located in one of London's busiest tourist districts, the restaurant has quickly become a must-visit destination for anyone craving authentic Indian comfort food.
HALDIRAM, DUBAI, UNITED ARAB EMIRATES
Haldiram's international journey began in Bur Dubai with the opening of its first overseas restaurant at Manazil Al Raffa. The outlet offers the brand's signature meals, timeless snacks and iconic sweets, making it a popular dining spot for residents and tourists alike. From North Indian thalis to crispy samosas, fresh chaats and classic mithai, the restaurant delivers a taste of home for Indians living abroad while introducing global visitors to India's diverse food culture.
GYMKHANA, LONDON, UNITED KINGDOM
A Michelin-starred restaurant in Mayfair, Gymkhana is renowned for elevating traditional North Indian cuisine through modern techniques. Signature dishes such as tandoori lamb chops, butter chicken masala and wild muntjac biryani have earned it a reputation as one of the finest Indian restaurants in the world.
DISHOOM, LONDON, UNITED KINGDOM
Inspired by the iconic Irani cafs of old Bombay, Dishoom blends nostalgia with exceptional food. Famous for its bacon naan rolls, house black daal, berry pulao and flavourful curries, the restaurant has become a favourite among Londoners and international visitors alike.
SEMMA, NEW YORK, UNITED STATES
Semma has earned international acclaim for showcasing authentic South Indian cuisine in the heart of Manhattan. Unlike many Indian restaurants abroad, Semma celebrates lesser-known regional dishes, offering diners a bold and unforgettable culinary experience rooted in Tamil Nadu's rich food traditions.
JUNOON, NEW YORK, UNITED STATES
One of New York's best-known Indian fine-dining restaurants, Junoon combines traditional Indian flavours with contemporary presentation. Its carefully curated menu, elegant interiors and refined approach have made it a favourite among food critics and travellers seeking an elevated Indian dining experience.
JUGAAD, PARIS, FRANCE
Located in the French capital, Jugaad brings a modern interpretation of Indian cuisine to Europe. Using seasonal ingredients and contemporary cooking techniques, the restaurant serves regional Indian dishes that appeal to both locals and international travellers looking to experience authentic flavours.
THE CINNAMON CLUB, LONDON, UNITED KINGDOM
Housed inside the historic Old Westminster Library, The Cinnamon Club is one of London's most iconic Indian restaurants. Known for its sophisticated ambience and innovative menu, it offers a refined take on Indian cuisine while preserving the essence of traditional recipes.
WHY INDIAN RESTAURANTS ARE WINNING HEARTS WORLDWIDE
Indian cuisine is no longer limited to the Indian diaspora. Across cities such as London, New York, Paris and Dubai, restaurants are introducing millions of diners to the country's incredible culinary diversity. While iconic brands like Haldiram are expanding internationally with authentic casual dining experiences, award-winning restaurants such as Gymkhana, Semma and Junoon are redefining Indian fine dining on the global stage. Together, they reflect how India's flavours, traditions and hospitality continue to captivate food lovers around the world.
Indian cuisine has become a global sensation, with restaurants across continents introducing diners to everything from rich curries and fragrant biryanis to comforting chaats and regional delicacies. Whether you're craving authentic street food or Michelin-starred fine dining, these Indian restaurants prove that the country's culinary heritage knows no borders.
From Haldiram's newest international outlets to globally acclaimed fine-dining destinations, here are eight Indian restaurants every foodie should add to their travel bucket list.
HALDIRAM'S, LONDON, UNITED KINGDOM
Haldiram recently made headlines with the opening of its flagship restaurant in London's Leicester Square. The launch attracted long queues as locals, tourists and members of the Indian community gathered to savour favourites such as chole bhature, raj kachori, pav bhaji, dosas, chaats and traditional Indian sweets. Located in one of London's busiest tourist districts, the restaurant has quickly become a must-visit destination for anyone craving authentic Indian comfort food.
HALDIRAM, DUBAI, UNITED ARAB EMIRATES
Haldiram's international journey began in Bur Dubai with the opening of its first overseas restaurant at Manazil Al Raffa. The outlet offers the brand's signature meals, timeless snacks and iconic sweets, making it a popular dining spot for residents and tourists alike. From North Indian thalis to crispy samosas, fresh chaats and classic mithai, the restaurant delivers a taste of home for Indians living abroad while introducing global visitors to India's diverse food culture.
GYMKHANA, LONDON, UNITED KINGDOM
A Michelin-starred restaurant in Mayfair, Gymkhana is renowned for elevating traditional North Indian cuisine through modern techniques. Signature dishes such as tandoori lamb chops, butter chicken masala and wild muntjac biryani have earned it a reputation as one of the finest Indian restaurants in the world.
DISHOOM, LONDON, UNITED KINGDOM
Inspired by the iconic Irani cafs of old Bombay, Dishoom blends nostalgia with exceptional food. Famous for its bacon naan rolls, house black daal, berry pulao and flavourful curries, the restaurant has become a favourite among Londoners and international visitors alike.
SEMMA, NEW YORK, UNITED STATES
Semma has earned international acclaim for showcasing authentic South Indian cuisine in the heart of Manhattan. Unlike many Indian restaurants abroad, Semma celebrates lesser-known regional dishes, offering diners a bold and unforgettable culinary experience rooted in Tamil Nadu's rich food traditions.
JUNOON, NEW YORK, UNITED STATES
One of New York's best-known Indian fine-dining restaurants, Junoon combines traditional Indian flavours with contemporary presentation. Its carefully curated menu, elegant interiors and refined approach have made it a favourite among food critics and travellers seeking an elevated Indian dining experience.
JUGAAD, PARIS, FRANCE
Located in the French capital, Jugaad brings a modern interpretation of Indian cuisine to Europe. Using seasonal ingredients and contemporary cooking techniques, the restaurant serves regional Indian dishes that appeal to both locals and international travellers looking to experience authentic flavours.
THE CINNAMON CLUB, LONDON, UNITED KINGDOM
Housed inside the historic Old Westminster Library, The Cinnamon Club is one of London's most iconic Indian restaurants. Known for its sophisticated ambience and innovative menu, it offers a refined take on Indian cuisine while preserving the essence of traditional recipes.
WHY INDIAN RESTAURANTS ARE WINNING HEARTS WORLDWIDE
Indian cuisine is no longer limited to the Indian diaspora. Across cities such as London, New York, Paris and Dubai, restaurants are introducing millions of diners to the country's incredible culinary diversity. While iconic brands like Haldiram are expanding internationally with authentic casual dining experiences, award-winning restaurants such as Gymkhana, Semma and Junoon are redefining Indian fine dining on the global stage. Together, they reflect how India's flavours, traditions and hospitality continue to captivate food lovers around the world.
